
Morel
The first sign the ground has woken. Honeycombed and hollow.
A field guide that maps what's fruiting near you — when, where, and whether it's safe — so you can forage with your eyes open.


Three steps from the trailhead to the pan.
Spore maps show what's fruiting near you right now, from community records of species, date, and region.
Take a spore print, check the cap and gills, and confirm the species against the field guide.
Cut, don't pull. Take a third, leave the rest. Eat only what you can name with certainty.
A field guide that walks with you.
Community records turned into hot zones, so you walk to a likely spot.
Step-by-step identification, from cap to print to a name you can trust.
A four-rung scale that tells you how certain you need to be before it's food.
What fruits when, in your region — from spring morels to winter oysters.
The dangerous twins, flagged right next to every good mushroom.
Forays, records, and foragers who keep the whole guide honest.
Shot where they actually fruit.






Every species signs its name in spores.
A mushroom, one hour at a time.
The woods change the menu.

The first sign the ground has woken. Honeycombed and hollow.

Golden trumpets under oak, smelling faintly of apricot.

The king, thick-stemmed and rich, after the first cool nights.

The cold-weather gift, shelving out of dead hardwood.

My first chanterelle was a year in the making. I read every guide, memorised the gills, and walked the same ridge a dozen times before I found one — golden, half-hidden in leaf litter, exactly where a friend said they'd be.
The guides were never the missing piece. The friend was. Foraging is passed down, not looked up — and most of us don't have a friend who knows the woods.
So that's what spore is: the friend. The one who tells you it's been raining for three days, the chanterelles are up, and here's how to be sure. The rest you do with your own eyes.
Live, from our backend.
Foragers who stopped guessing.
"I'd been walking past chanterelles for two summers. One foray and I filled a basket the next week."
"The lookalike warnings are the whole reason I'm still here. It's the only guide that treats 'not sure' as the right answer."
"My kids learned to take spore prints before they learned to use a fork. It's the family thing now."
Where the trail goes.
Field guide + spore print ID, live in beta.
Community fruiting maps and foray sign-ups.
Photo ID — point your camera, get a shortlist to confirm.
Offline field guide for the deep woods, no signal needed.
what's growing?